- Remain hydrated by drinking plenty of non-alcoholic fluids.
- Exercise regularly to improve and maintain fitness and stamina.
- Improve their health and fitness (especially unfit workers). Only allow a worker to perform a task if you are confident they can handle it.
- Eat a well-balanced diet – always provide healthy, nutritious meal options if you are required to feed workers.
- Stretch and warm up before shearing with gentle exercises and cool down afterwards with slow, continuous stretches – your doctor or physical therapist can provide advice about safe stretching to avoid further injury.
- Take regular breaks to alleviate fatigue.
- Protect their backs by paying attention to good workplace and equipment design (ergonomics), posture and using supportive braces.
- When handling a sheep, keep the animal close to their body and lift with their thigh muscles.
- Work in yards and handling areas that are designed to minimise the handling and lifting of sheep.
- Always get help when lifting heavy loads or use a hoist.
Sunday 10 October 2010
Farm safety - Preventing manual handling injuries
Preventing manual handling injuriesYou can reduce the risk of manual handling injuries in many ways. Ensure that workers:
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